Gregory Paul's

This Week’s Menu

For pre-orders, call (904) 372-4367 or email us at sales@gregorypauls.com

Entrees

Southern Smothered Boneless Pork Chops Serving for two: 27.95
Served with corn bread stuffing.

Orange Chicken with Broccoli Serving for two: 26.95
Served with Jasmine rice.

Greek Salmon Serving for two: 28.95
Served with roasted potatoes.

Baked Ziti with Bolognese and Marinara sauce Serving for two: 25.95
Topped with Mozzarella and Parmesan cheeses.

Soup


Potato Leek Soup
5.95 
 

Dessert


Carrot Cake Oatmeal Cookies
3.95